Only in Engrand…

19 captions

1. 

   beechoak | 5:34 am |  Vote: 0   0  

   A lovely tossed salad made from lomaine rettuce, fried needles, disposable moose, and new Japan meat with Okashi on the side.

2. 

   coffeebot | 6:30 am |  Vote: 0   0  

   WAITER: Did it pleasure?
   ME: Eating very occurred!
   WAITER: *I hope tip is made* It is to finish?
   ME: Check of me.
   WAITER: Let’s come on my restaurant again time.
   ME: Hello

3. 

   Eric G | 6:55 am |  Vote: 0   0  

   This salad tastes funny to me.

4. 

   Eunice | 7:54 am |  Vote: 0   0  

   You know your website has made the big time when there’s a salad named after it. Congrats, Engrish.com!

5. 

   beechoak | 9:03 am |  Vote: 0   0  

   The perfect salad to go with Steamed Crap.

6. 

   Eric G | 6:13 pm |  Vote: 0   0  

   Me: Excuse me waiter?

   Waiter: Yes sir?

   Me: Do you have a form where I can fill out smart @$$ comments and puns?

   Waiter: Sorry sir, we’ve had a run of American tourists and we’re fresh out!

7. 

   Chris | 8:22 pm |  Vote: 0   0  

   Comes with chiken on the side.

8. 

   Jeremy | 8:27 pm |  Vote: 0   0  

   Now… when did “anchovy garlic pizza” became a snack?

   Was it a “Barfout!” special or something?

9. 

   Stefan | 12:45 am |  Vote: 0   0  

   The Rose Beer by any other name is still… Rose Beer.

10. 

    Dan Smith | 5:59 am |  Vote: 0   0  

    Recursive Engrish is the best!

11. 

    kringo | 6:40 am |  Vote: 0   0  

    Only in Japan can you get Italian food at an English restaurant.

12. 

    Grifter Wolf | 6:55 am |  Vote: 0   0  

    “Pass the Lanch!”

13. 

    Dominic Small | 8:25 am |  Vote: 0   0  

    Latest Engrish.com merchandise spinoff revealed - Engrish salad. Buy now while crispiness lasts…

14. 

    Andrew | 9:48 am |  Vote: 0   0  

    Shouldn’t that be sarad?

15. 

    Galden Sarad Man | 7:46 pm |  Vote: 0   0  

    Thel’r arways be an Engrand,
    Whire thele’s a countly rain…..

16. 

    Troo | 6:50 am |  Vote: 0   0  

    I remember that restaurant. Their “traditional” fish and chips were very small…

17. 

    Ghost08 | 10:55 pm |

    anchovy and garlic pizza—last week it said total ass-breath pizza in that same spot

18. 

    Xolroc | 11:00 am |

    Suntory Malt’s what?
    WHAT DOES SUNTORY MALT HAVE???

19. 

    Silkydog | 3:06 pm |

    Client: Anchovy & Garlic pizza? Are you sure that’s traditional?
    Waiter: Ah yes… The anchovy & garlic pizza… Introduced to Engrand by….. uh….. Paris!
    Waitress (whispering): Do you think they’ll believe that?
    Waiter (whispering): Of course! They’ll never even notice it’s from the pizza place down the road…

Caption is made at here!