Takes your breath away

posted on 3 Jan 2015 in Chinglish, Menus

Photo courtesy of Richard Price.
Found at restaurant in Shanghai, China. 

25 captions

  1. Seventy2rd o clock | 4:03 am |  Vote: Add rating 7  Subtract rating 0  

    They were so beautiful.
    And they shared a lung.
    R.I.P.

  2. Seventy2rd o clock | 4:04 am |  Vote: Add rating 9  Subtract rating 0  

    Mmmm … Looks worm!

  3. algernon | 4:11 am |  Vote: Add rating 7  Subtract rating 0  

    No Chickens feet

  4. algernon | 4:12 am |  Vote: Add rating 3  Subtract rating 2  

    Depends how you breath

  5. J-Luke | 4:47 am |  Vote: Add rating 8  Subtract rating 0  

    Once upon a lung ago…

  6. J-Luke | 4:48 am |  Vote: Add rating 9  Subtract rating 0  

    Hmm, with this dish I guess I’ll move alung.

  7. Seventy2rd o clock | 5:25 am |  Vote: Add rating 10  Subtract rating 0  

    – Waiter! Wong Lung!

  8. Frank Burns | 6:15 am |  Vote: Add rating 9  Subtract rating 0  

    I think one of them was a smoker.

  9. jjhitt | 8:22 am |  Vote: Add rating 5  Subtract rating 0  

    Fuqi Feipian is a dish best served cold.

  10. Sparky | 8:26 am |  Vote: Add rating 7  Subtract rating 2  

    What’s the worst thing about blowing out 21 birthday candles?

    Realising you’re 40 and have lung cancer.

  11. Stopchicks | 8:41 am |  Vote: Add rating 2  Subtract rating 5  

    Ew. Even if I knew what that REALLY was, I wouldn’t want to eat it.

  12. Droll not Troll | 9:18 am |  Vote: Add rating 4  Subtract rating 4  

    It’s the blew plate special.

  13. Classic Steve | 12:31 pm |  Vote: Add rating 3  Subtract rating 3  

    If they had only one lung between them, no wonder they didn’t survive.

  14. Jim | 4:32 pm |  Vote: Add rating 1  Subtract rating 0  

    Make Valentine’s reservations now!

  15. Big Fat Cat | 7:52 pm |  Vote: Add rating 5  Subtract rating 0  

    That reminds me of Benny Hill’s One Lung Ho.

  16. Huu Yuu | 3:38 am |  Vote: Add rating 6  Subtract rating 0  

    My first thought is that they look like penises. So I will never be able to eat whatever that is…

    Waiter, I’ll have a couple of deformed lungs

  17. Seventy2rd o clock | 3:40 am |  Vote: Add rating 6  Subtract rating 0  

    Silence of the Lungs

  18. Marum | 9:31 am |  Vote: Add rating 4  Subtract rating 0  

    Lung lung ago in Hunan province,………………..

  19. Marum | 9:34 am |  Vote: Add rating 4  Subtract rating 0  

    @Huu Yuu. Actually old chap. Goat’s Penis is an expensive delicacy, and is reputed to have amazing therapeutic effects. In certain areas….That is.

  20. Marum | 9:37 am |  Vote: Add rating 4  Subtract rating 0  

    Best served with Mesothelioma dressing.

    Recommended by the James Hardie Corporation.

  21. Kum-Chuen Lee | 11:08 pm |  Vote: Add rating 5  Subtract rating 0  

    I think this English name on the menu is misplaced and was meant for another well-known Chinese dish called “Fu Qi Fei Pian”, which means “husband wife lung slices”.

  22. Peter (NT) | 4:01 pm |  Vote: Add rating 1  Subtract rating 3  

    Even the chickens chicken out on seeing the lungs

  23. K. Haskins | 11:36 am |  Vote: Add rating 2  Subtract rating 2  

    Could these be considered “fingerling” lungs?
    (yeaaauugghhh!!! ) Whatever!!
    No, no-you don’t need to see me out.

  24. ILoveKonataIzumi | 12:40 pm |  Vote: Add rating 1  Subtract rating 0  

    Non-funny explanation:
    This is the correct, literal translation of the curiously romantically named, popular cold Sichuan dish “Fuqi feipian,” typically translated to English more explicitly as “Beef tongue and tripe in hot sauce”. Lung meat is rarely used, particularly in the USA, where it’s illegal to prepare or serve under FDA guidelines.
    It is delicious, if intensely, numbingly spicy in typical mala tradition.
    The only mistake is that this menu mistakenly shows chicken feet in its place.

  25. Sean | 2:44 am |  Vote: Add rating 3  Subtract rating 0  

    For the chef, cooking this dish is 90% respiration and 10% exhalation.

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