You’d sweat too, over hot coals!

You’d sweat too, over hot coals!

posted on 9 Mar 2011 in Chinglish

They make their own gravy…

Photo courtesy of Stephen Helm.
Spotted on a cart near Qianhai Bar Street, Beijing.

1 Star2 Stars3 Stars4 Stars5 Stars (165 votes, average: 3.18 out of 5)
Loading...
Subscribe
Notify of
guest
20 Comments
Inline Feedbacks
View all comments
Algernon
Algernon
9 years ago

Packed in and working 25 hours a day.

FatKenney
FatKenney
9 years ago

With 100% U.S. RDA of sodium!

Eduard
Eduard
9 years ago

Our customer satisfaction policy demands that we put a lot of labor and sweat to do our job well ! Sorry about the taste…..

FatKenney
FatKenney
9 years ago

When you slave over a hot grill all day, it’s bound to happen.

FatKenney
FatKenney
9 years ago

Chinese sweat shops – and you thought they only made clothing.

Big Fat Cat
Big Fat Cat
9 years ago

Guarantee no radioactive ingredients. All cooked by cheap and sweating labors.

coffeebot
coffeebot
9 years ago

ME: Hey, how’d you find this place?
GUY: Uh… I was just out sweat shopping.

Jellychop
Jellychop
9 years ago

Those poor potatoes, their skins peeling, the sweat stinging their eyes…

Explorer09
Explorer09
9 years ago

三氯氫氨 ≠ 三聚氰胺
(triple-chlorine-hydrogen-ammonia) ≠ (melamine)

jjhitt
jjhitt
9 years ago

Welcome to Potato Hell. You thought the deep fryer was the end? No, it was only the beginning.

Eccekio
Eccekio
9 years ago

Getting all hot and sweaty with the potatoes, beats lube sheep every time.

emily
emily
9 years ago

Do you have a sweat tooth?

emily
emily
9 years ago

Question: What kind of potato sweats when hot?
Answer: Couch potato

Chris
Chris
9 years ago

A big improvement over the “barf potato…”

RT
RT
9 years ago

apparently china saves money this way by having the potatoes bake themselves… for minimum wage… and no health care benefits.

faulty wiring
faulty wiring
9 years ago

The perfect side dish for a main of chicken a$$holes

DragonLady
DragonLady
9 years ago

Don’t bother with exercise…let our potatoes sweat for you.

TheReviewer
9 years ago

It’s always nice to see graduates from the Dan Quayle Spelling Academy.

sasquatch
sasquatch
9 years ago

Charcoal is the name of our sweatiest chef, you can bet your Sweat Potato is extra sweaty!

Marnen Laibow-Koser
6 years ago

Interesting, too: the Japanese says ジャガイモ (jagaimo), which I believe specifically refers to *white* potatoes, not sweet ones…

I’m not sure what the Chinese says, but it’s probably more accurate.

Home | Brog | Store | Massage Board | Advertise | Contact Us | Disclaimer

© 1999 - 2020 Engrish.com. All rights reserved.
20
0
Would love your thoughts, please comment.x
()
x