I’ll have two patties

I’ll have two patties

posted on 26 Oct 2013 in Menus

I like cow pie

Photo courtesy of Hope Capurro.

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algernon
algernon
6 years ago

baked or fresh

Frank Burns
Frank Burns
6 years ago

I call B.S. on this.

algernon
algernon
6 years ago

Served on a bed of …

Frank Burns
Frank Burns
6 years ago

Poo of bear and the honey pot.

Frank Burns
Frank Burns
6 years ago

Poo Poo platter or Poo Poo splatter?

Droll not Troll
Droll not Troll
6 years ago

Served with field pees.

A Non-Y Mouse
A Non-Y Mouse
6 years ago

Wow. They totally mistranslated “beefing”.

A Non-Y Mouse
A Non-Y Mouse
6 years ago

Google translates it to “beef to the poor”.

I’m guessing the owner is a supply-side “trickle-down”er.

Seventy2rd o clock
Seventy2rd o clock
6 years ago

Winnier the Poo!

Sparky
Sparky
6 years ago

Senora Clara Peller:
Where’s the bife?

Sparky
Sparky
6 years ago

Bife pobre?

No, pobre vaca.

mickeygreeneyes
mickeygreeneyes
6 years ago

Rule no. 1: Never tap dance in a cow pasture.

mickeygreeneyes
mickeygreeneyes
6 years ago

Poo is made at here.

jjhitt
jjhitt
6 years ago

Don’t step in the entrée.

Chuck
Chuck
6 years ago

Waiter, there are flies in my Poo of Beef !

Big Fat Cat
Big Fat Cat
6 years ago

The chicks from Milan speak authentic Italian

Lollerskate
Lollerskate
6 years ago

No wonder the Spanish reads: ‘Poor’s style beef’.

Lollerskate
Lollerskate
6 years ago

@Chuck: You mean ‘Too little flies’.

Chuck
Chuck
6 years ago

@Lollerskate: Too little of this menu flies with me !

Marum
Marum
6 years ago

The Supreme Kaiser is great.
But an hour later, you are hungry for power.

Marum
Marum
6 years ago

Una dieta pobre en vitaminas.

WorrierPrincess
WorrierPrincess
6 years ago

Cow patties, or previously-enjoyed beef?

Marum
Marum
6 years ago

Bife lo Pobre: (Poor man’s steak?)
Receta de carne de res macerada en vinagre y ajo, que se prepara en un instante y queda jugosa, sabrosa y deliciosa.

Marum
Marum
6 years ago

Mis discullpas.

Steak in garlic and vinegar.

Marum
Marum
6 years ago

Los placeras de la carne. (The pleasures of the flesh. 🙂

Marum
Marum
6 years ago

Lomo griller.

Grilled loin. (Beef loin or pork loin?)

Marum
Marum
6 years ago

By the way; I stole the recipe from a Spanish Cookbook. (Author unknown)

Plaigarism em mi yet.

Marum
Marum
6 years ago

Mis pobres. 😥

Cecily
Cecily
6 years ago

Please tell me that the side dish isn’t corn.

Chuck
Chuck
6 years ago

Corn: Nature’s time-keeper.

timmy
timmy
6 years ago

I’ll have the crap of camel, it’s not as salty.

Mr. Wrong
Mr. Wrong
6 years ago

If you want good clean grain, that’ll cost you. But if you are satisfied with the grain after the cow has pre-enjoyed it, that’s a lot cheaper.

Mr. Wrong
Mr. Wrong
6 years ago

Grain-fed all-beef patties, steaming hot.

tadchem
tadchem
6 years ago

I’m guessing that ‘pobre’ itself was a literal translation of ‘poor boy’, a style of submarine sandwich (aka sub, hoagie, hero, or grinder) with origins in the state of Louisiana.

I’ll have mine with a meadow muffin on the side.

pepe
pepe
6 years ago

This looks like the menu of a peruvian / bolivian restaurant, but from an Argentina city. All dishes belong to Argentina cuisine except for “Bife a lo pobre” which means “Beef poor man style”, which is from Perú or Bolivia. I’m not sure since I never dared to try it.

BigD25
BigD25
6 years ago

I think I’ll have the #2

DrankTooMuchBeer
DrankTooMuchBeer
4 years ago

Dogs love it!

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