Is this good on sarad?
Photo courtesy of Hans-Gerd Berns.
Found in Toyama, Japan.
Does it bark
And no, you are not supposed to do anything with it except eat it.
Berare the raw sarami squashed Engrand
Pinocchio looks pissed.
I’m Pepe Loni and I approved this message.
“It does this whenever it is told or else it gets the nose again.”
Sara Mi is to be eaten raw. She’s not as tasty when cooked.
His sister’s name is Sashi Mi
Tengu salami? So that’s what they mean by eating crow!
“No sir, we didn’t say it was actually meat, if you read closely we said we use “materials” of select meat. “No refunds!”
Tengu’s sarami grows whenever he lies about his original method of manufacture.
And when he lies his sarami gets very elect, thanks to the customers
votes of confidence upon purchase.
Sarami, sarami, sarami, sarami, sausage and sarami, sarami, sarami, sarami, sarami, sarami with some raw on it
Raw sarami is safer than irregar sarami.
Jap. Ah. Tengu.
It’s not just a good sarami, it’s the raw!
The nose knows.
JL. Stuff the weight! How much is it by the inch?
Tengu was so popular with the ladies for his moustache rides he started marketing a home version.
It is made of nose!