Don’t worry it’s baked in…

Don’t worry it’s baked in…

posted on 30 Mar 2021 in Chinglish, Menus

Photo courtesy of Desmond Perrotto.

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Droll not Troll
Droll not Troll
4 months ago

The cook is in the wetness protection program.

algernon
algernon
4 months ago

It will give you the runs

algernon
algernon
4 months ago

The odour is a bit much

Sharon
Sharon
4 months ago

The cook really sweated over this one.

James
James
4 months ago

Oh, sweat!

Marum
Marum
4 months ago

Very hot in the kitchen in Summer,

Marum
Marum
4 months ago

If you can’t stand the heat,
Stay out of the kitchen.

(Old adage, quoted by old adagios)

UCity
UCity
4 months ago

They ran out of salt.

Droll not Troll
Droll not Troll
4 months ago

Maybe fear of pork chops is a thing now.

Droll not Troll
Droll not Troll
4 months ago

@UCity: …and vice versa. 😉

Eggrish
Eggrish
4 months ago

If you can’t take the heat, sweat if off into the food!

Marum
Marum
4 months ago

@DnT….Fear of pork chops = Suilladolorosis (may be?)

Marum
Marum
4 months ago

Second thoughts = Suiladolorphobia

Earthbound Misfit
Earthbound Misfit
4 months ago

Huh. Check out the condiments on the table, hon.

Wonder why there are little bottles of antiperspirant next to the soy sauce?

Earthbound Misfit
Earthbound Misfit
4 months ago

Lets sweat smell of success!

Earthbound Misfit
Earthbound Misfit
4 months ago

Sorry folks – the chef says the Ban™ roll-on kept rolling off.

Earthbound Misfit
Earthbound Misfit
4 months ago

“All day I sweet over hot stove and this how you dank me?”

Earthbound Misfit
Earthbound Misfit
4 months ago

Concierge:

“Is there a doctor in the house with really large silica gel packets and duct tape?”

Earthbound Misfit
Earthbound Misfit
4 months ago

Ah, the bittersweat delights of having someone else do the cooking.

Earthbound Misfit
Earthbound Misfit
4 months ago

One pork chop, please – hold the sweatpants.

Earthbound Misfit
Earthbound Misfit
4 months ago

“Hey, Leo – was there rust on this brand new spoon before you put it in this one?”

Last edited 4 months ago by Earthbound Misfit
Earthbound Misfit
Earthbound Misfit
4 months ago

That cook is such a sweat-talker…

Earthbound Misfit
Earthbound Misfit
4 months ago

The Sweat Lodge Mixed Grill has such a great sense of FUBAR.

Earthbound Misfit
Earthbound Misfit
4 months ago

“Do you have Tweet and Pour pork chops, too?”

Earthbound Misfit
Earthbound Misfit
4 months ago

Old saying: Work chops are 1% inspiration….

P.D.
P.D.
4 months ago

They’re always trying to translate by the SOUND…and won’t hire anyone to do it properly, because, as we all know, the Chinese already know everything, right?

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